Best Meat Restaurants in Antalya
1- B12 Steak & Butcher
B12, one of the popular taste stops of Antalya in a short time; It sets out with the motto "We transform vitamin into flavor." The fact that the meat in B12 is purchased from the experienced butcher Kasap Ali seems justified in positioning itself as "quality".
2- Turgay Meat
Turgay Meat Restaurant, where cooking techniques unique to Argentine and American cuisines are combined skillfully, set out with the dream of creating a different concept. Turgay Meat Restaurant, which continues on its way with skill passed from father to son, has become the common point of everyone who wants to eat meat like Turkish delight in Antalya today.
3- Sıralı Kebap
Turning all the flavors of the South East into a common language, Ordered Kebab is waiting for you in Antalya with its value to the taste and quality service policy. Ordered Kebap, which has been opened a short while ago, has already made its way to the island of Antalya.
4- 7 Mehmet
7 Mehmet, who started his journey with an interesting story, whets the appetite of his customers with his magnificent sea view. It has become an indispensable part of the guests with its tenderloin service on its stuffed rice with liver and its almonds. It is one of the must-see points for every visitor to Antalya.
5- Strasse Kitchen
Opened in Konyaaltı, Strasse Kitchen offers its guests a very delicious product. It is located in an area where there is a delicatessen section in Strasse Kitchen. Our favorite dish from Strasse cuisine is 'Beef Rib' and 'Onion Jam' is cooked at low temperature for 16 hours and served with firik pilaf.
6-Günaydın Restaurant
Günaydın Meat Restaurant, which started off with a small butcher's shop, is now progressing in its sector with 36 branches and 1 center, saying 'Meat is Our Job'. Each of the ingredients used with meat is supplied by carefully selected producers, thus preserving its originality. Unrivaled in quality and taste, Günaydın brings the pleasure of taste to its peak.
+90 242 322 55 55 |
