1. Nusr-Et Steakhouse
Nusr-Et Steakhouse, one of the favorite places of meat lovers in Istanbul, has been serving since 2010 with its first restaurant in Etiler. The menu, where you can find every option of beef and lamb, brings a different interpretation to the steakhouse culture. Nusr-et, which stands out with its meat quality and cooking methods, also brings this experience to burgers.
Nusret, which gained worldwide fame with the meat salt sprinkling movement, opened branches in Miami and Doha with the brand Nusr-Et Steakhouse. You can taste their special burgers at Nusr-Et's Nusr-Et Burger branches in Nişantaşı, Bebek, Kanyon and İstinye Park.
2. Leb-i Derya Restaurant
The wine menu of Lebi-Derya Restaurant, which stands out with its scenery and unique cocktails and is located in Beyoğlu, does not pass by wine lovers. In addition to cold appetizers and hot appetizers, there are meat-rich ravioli, steak with forty spices and daily fish options. Bosphorus view and DJ performance accompany the pleasure of eating. True to its name, this restaurant brings together a nice dinner and entertainment with a sea view.
3. Sunset Grill & Bar
Sunset Grill & Bar, located in Ulus Park since 1994, has a view of the Bosphorus. Sunset Grill & Bar, which offered "California Cuisine" and grilled steak in the first years of its opening, added different flavors from Turkish cuisine to its menu upon request from foreign guests.
In addition to all these, the restaurant, which also adds Sushi Bar, has been bringing the flavors of Japanese cuisine to the customers for 10 years. In addition to Japanese Cuisine, Chef Fabrice Canelle, the creative kitchen director who joined the team two years ago, brings together the best examples of the Mediterranean Cuisine, which he created inspired by nature.
4.Mürver Restaurant
On the terrace of the Novotel in Karaköy, the wood fire constantly burning in the kitchen of Mürver Restaurant, which promises a beautiful view of Istanbul, creates a warm and lively atmosphere. The flavors in the menu are cooked in an open grill and wood oven burning with wood fire. In addition to the meats that are grilled after being baked in the oven, octopus served with roasted Aegean herbs is also cooked in ash.
5. Mikla Restaurant
Mikla Restaurant, located on the top floor of The Marmara Pera Hotel, has been running successfully under the management of its founding partner and chef Mehmet Gürs since 2005. Mikla is a unique place where the simplicity of Scandinavian Cuisine, cooking methods and traditional flavors of Turkish Cuisine blend.
Mikla Restaurant, which is a contemporary Istanbul restaurant, reflects its own style to carefully selected ingredients from every corner of Anatolia with the concept of "New Anatolian Cuisine" created in 2012.
6. Zuma
Zuma, the famous Japanese restaurant of London, opened in Ortaköy in 2008; now serves in Istinye Park with its remarkable decoration. Zuma Restaurant, which has a branch in Hong Kong and has become a worldwide brand, offers real Japanese flavors in a traditional Izakaya style environment.
Even the decoration items and even the plates come from Japan, the restaurant has many options such as seafood, meat dishes, meat grills and of course Zuma specialties, sushi, vegetables, soup and rice. Zuma, which also has set menus for lunch, has an embracing ambiance with its minimalist style.
7. 360 Istanbul
Located on the top floor of the historical Mısır Apartment, 360 Istanbul has many international awards. The 360, which offers an exquisite wine and rich bar menu accompanied by the view of Istanbul at lunch and dinner, turns into a Club after 22:00 on weekends. Its rich menu includes both World Cuisine and Anatolian Cuisine, including cherry duck and Gaziantep's kibbeh. 360 has solidified its place among the best Istanbul restaurants in the last 10 years.
8. Vogue Restaurant
Opened on the terrace floor of BJK Plaza in Akaretler in 1997, Vogue Restaurant offers the special flavors of world cuisine accompanied with the view of the Bosphorus. In the restaurant, which has a simple, elegant and comfortable environment, you can find many unique tastes from sea bass to roasted lamb shank.
You can taste Japanese flavors from the sushi menu of Vogue Restaurant, which has a wide range of dishes from Thai style fish to artichoke tortellini.
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